Mango Jam

Made with ripe, unsprayed Florida mangos, organic cane sugar, and a touch of lemon juice- nothing more, nothing less. 

Enjoy it drizzled over cheesecake, ice cream, or pancakes for a bright, tropical finish. Spread it over warm biscuits or toast, swirl it into yogurt or oatmeal, or use it as a glaze for pastries and breads. It also makes a flavorful base for marinades, salsas, or sauces — adding just the right touch of sweet and tangy flavor to any dish.