Red Guava Jam- Low sugar

Delicate red guava with a soft, floral sweetness and a smooth, subtle finish.

This ultra small-batch jam was made with fresh, locally grown South Florida red guava. The fruit is briefly brought to a boil to preserve its gentle, natural flavor. With less sugar than traditional recipes, this guava jam is a smooth, balanced spread.

Enjoy it on:
• Toast, biscuits, or warm buttered bread
• Swirled into yogurt or oatmeal
• Paired with cream cheese or soft cheeses
• Spread between cake layers or pastries
• Glazed over pork, ham, or grilled meats
• Stirred into your favorite BBQ sauce